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La Tortilleria | Feta, Pea & Mint Guacamole

coolfoodstuff.com | a bowl with guacamole and corn chips

A creative twist on the classic guacamole! Feta, pea, mint and avocado are a match made in heaven. Serve with totopos (tortilla chips) for an impressively tasty starter.

Serves 4 | Cooking time 10 min

INGREDIENTS

  • 1 avocado
  • 75g Greek-style feta
  • ¼ cup green peas
  • Handful of mint leaves
  • Juice of half a lime
  • ½ garlic clove, crushed (optional)
  • Salt, to taste

COOKING INSTRUCTIONS

  1. Cut the feta into small cubes
  2. Chop the mint leaves into fine strips
  3. In a bowl, mash the avocado.
  4. Add the lime juice, feta, peas, mint and garlic to the bowl and stir gently to combine.
  5. Season to taste.
  6. Serve with La Tortilleria Totopos (tortilla chips).

Buen Provecho!

Note: Thank you La Tortilleria for providing this beautiful recipe!To

La Tortilleria's famous TOTOPOS (Tortialla Chips) available here 

Avocado Dinner Dips Feta Gluten Free La Tortilleria Magazine Mint Pea Recipes Starter Tortilla Chips TOTOPOS

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