PICK UP IN STORE USE CODE "SELF PICK UP" at CHECK OUT
Phaidon Press | Brae | by Dan Hunter
Phaidon Press | Brae | by Dan Hunter
Phaidon Press | Brae | by Dan Hunter
Phaidon Press | Brae | by Dan Hunter
Phaidon Press | Brae | by Dan Hunter
$59.00

Phaidon Press | Brae | by Dan Hunter

Cookbook | 59.00$

Recipes and stories from Dan Hunter's restaurant, Brae. 

The debut book from Dan Hunter, the celebrated award-winning pioneer of modern Australian food. 
In the countryside outside Melbourne, Chef Dan Hunter has transformed a rustic farmhouse into the award-winning Brae, one of Australia's most exciting destinations. Brae attracts diners from around the world with its fine-dining approach to hyper-local cuisine. In this, his first book, Hunter explores the theme of place and its impact on him and on his unique style of cooking. Set against the dramatic backdrop of Australia's landscape, his story is reflected in lush colour photography of his food and the environment. 

 Meet the Author Dan Hunter

 

Brae is the vision of chef and owner, Dan Hunter. Dan's journey with cooking has taken him around the globe and into the kitchens of some of the world's most acclaimed restaurants, including an appointment as Head Chef at Mugaritz, Spain. Before opening his own venture, Dan spent six years leading the kitchen of Dunkeld's Royal Mail Hotel. There he developed his first intensive organic kitchen garden program and took the establishment to its Three-Hat status. In December 2013, Dan's first solo venture, Brae, was opened. 

  • Hardback
  • English
  • 29cm x 21.4cm 
  • 256 pp
  • 150 colour illustrations 
  • 1.4kg weight

  1. Free delivery above $100 order value, Australia wide
  2. all orders get dispatched after 1 business day, unless its a special customization
  3. Did I tell you that I ship internationally as well! Dispatch is from 2096 Curl Curl | Sydney NSW | Australia
  4. Do you know that you can also pick up your orders from my little Retail Store and save the postage for extra chocolate, if you live near by!
  5. Pls enter CODE "Self Pick Up" at check out | Store address : 31 Brighton Street, 2096 Curl Curl, Sydney | Opening times : Tue-Sat 9am - 1pm (after opening hours by appointment
In case of any questions I am always reachable over the websites live messanger or email to hello@coolfoodstuff.com

Xx Juliane

 

Australian Shipping Rates          Sydney       National
Satchel    |  500g  | A4  $         6.95
Mailbox   |  2kg    |  8L  $         8.95  $         9.95
Mailbox   |  5kg     |    20L  $         8.95  $       13.95

            

 

International Shipping Rates New Zealand North America, Western Europe, Asia and the Pacific Rest of the world
4-6 working days 6-13 working days 10-15 working days
 >  250 g  $                     16.00  $                     16.00  $                     16.00
 >  500 g   $                     18.00  $                     21.00  $                     25.00
 >  1 kg  $                     23.00  $                     33.00  $                     45.00
 >  1.5kg  $                     26.00  $                     48.00  $                     61.00
 >  2kg  $                     29.00  $                     58.00  $                     77.00

 

All orders getting send with "SENDLE" the award-winning alternative to post. 

Sendle is a registered B Corp and Australia's first carbon neutral delivery service partnering with Climate Friendly.

  

                                            

About the Author

Brae is the vision of chef and owner, Dan Hunter. Dan's journey with cooking has taken him around the globe and into the kitchens of some of the world's most acclaimed restaurants, including an appointment as Head Chef at Mugaritz, Spain. Before opening his own venture, Dan spent six years leading the kitchen of Dunkeld's Royal Mail Hotel. There he developed his first intensive organic kitchen garden program and took the establishment to its Three-Hat status. In December 2013, Dan's first solo venture, Brae, was opened. 

Specifications

  • Hardback
  • English
  • 29cm x 21.4cm 
  • 256 pp
  • 150 colour illustrations 
  • 1.4kg weight

Watch the Video "Inside Brae"

Shipping Rates

  1. Free delivery above $100 order value, Australia wide
  2. all orders get dispatched after 1 business day, unless its a special customization
  3. Did I tell you that I ship internationally as well! Dispatch is from 2096 Curl Curl | Sydney NSW | Australia
  4. Do you know that you can also pick up your orders from my little Retail Store and save the postage for extra chocolate, if you live near by!
  5. Pls enter CODE "Self Pick Up" at check out | Store address : 31 Brighton Street, 2096 Curl Curl, Sydney | Opening times : Tue-Sat 9am - 1pm (after opening hours by appointment
In case of any questions I am always reachable over the websites live messanger or email to hello@coolfoodstuff.com

Xx Juliane

 

Australian Shipping Rates          Sydney       National
Satchel    |  500g  | A4  $         6.95
Mailbox   |  2kg    |  8L  $         8.95  $         9.95
Mailbox   |  5kg     |    20L  $         8.95  $       13.95

            

 

International Shipping Rates New Zealand North America, Western Europe, Asia and the Pacific Rest of the world
4-6 working days 6-13 working days 10-15 working days
 >  250 g  $                     16.00  $                     16.00  $                     16.00
 >  500 g   $                     18.00  $                     21.00  $                     25.00
 >  1 kg  $                     23.00  $                     33.00  $                     45.00
 >  1.5kg  $                     26.00  $                     48.00  $                     61.00
 >  2kg  $                     29.00  $                     58.00  $                     77.00

 

All orders getting send with "SENDLE" the award-winning alternative to post. 

Sendle is a registered B Corp and Australia's first carbon neutral delivery service partnering with Climate Friendly.

  

                                            

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